Welcome back to the blog hop, today is Day 4 and we are sharing our favorite holiday party food!
Welcome to the third annual 12 Days of Christmas Blog Hop!
Stop by every day from December first through the twelfth for new ideas you can use to make your season brighter!
Stop by every day from December first through the twelfth for new ideas you can use to make your season brighter!
Meet Your Hosts
They have all been busy as Elves creating, decorating, cooking and crafting tons of new ideas for you to try this holiday season!
Shirley~Intelligent Domestications I Alli~An Alli Event I Michelle~Our Crafty Mom I Marie~DIY Adulation
Erlene~My Pinterventures I Beverly~Across The Blvd. I Debra~Shoppe No. 5 I Victoria~Dazzle While Frazzled
Megan~C'mon Get Crafty I Michelle~Michelle James Designs I Amanda~Domestically Creative
Deborah~Salvage Sister & Mister I Jeanie~Create & Babble I Sherry~Olives & Okra
Jenny~Cookies Coffee & Crafts I Emily~Domestic Deadline I Bonbon~Farmhouse 40 I
Leanna~Of Faeries & Fauna I Pam Larmore~P.S. I Love You Crafts I Kelly~North Country Nest I Marie~The Inspiration Vault
Gail~Purple Hues and Me I Lynne~My Family Thyme I Karen~Dragonfly and Lily Pads I Trisha~Blowing Away Out West
Tomika~Life In Pumps I Rachee~Say it, "Rah-Shay" I Lorrin~Embrace The Perfect Mess
Jaime~Love Jaime I Serena~The Weekend Jaunts I Terri~Christmas Tree Lane I Jessica~A Southern Mother
Sam~Raggedy Bits I Cyn~Creative Cynchronicity
Valeria~Val Event Gal I Yami~The Latina Next Door I Jeannee~Centsably Creative I Tania~Little Vintage Cottage
Lauren~Wonderfully Made I Vanessa~DIY 180 I Kimberly~A Wonderful Thought I Kim~Everyday Parties I Erica~Erica Ever After I Dru~Polka Dot Poplars
Tortilla Pinwheels
I'm sharing a simple recipe for one of my favorite holiday appetizers today... and simple is great this time of year right?
These little bundles of yumminess are Tortilla Pinwheels!
Tortilla Pinwheels Recipe
Directions
Beat the cream cheese, cheddar cheese, bacon bits, olives, dressing mix, dill, and parsley with a mixer on low until smooth. Season with salt and pepper.
Spread the cream cheese mixture on the flour tortillas and roll up like a jelly roll. Wrap in plastic wrap and refrigerate. When ready to serve, slice into slices (about 1/2" thick). Cut off (and eat!) the ends 😉
*Note: If you don't like the taste of ranch dressing you can leave that part out or add less than 1/2 package. You can also add sliced green onions.
- 2 packages cream cheese, softened (8 oz. each)
- 1 c. shredded cheddar cheese
- Bacon Bits
- 1/2 package of ranch dressing mix
- 1/4 c. diced olives
- Dill to taste
- 1/2 tsp. parsley
- Pepper to taste
- Flour tortillas
Directions
Beat the cream cheese, cheddar cheese, bacon bits, olives, dressing mix, dill, and parsley with a mixer on low until smooth. Season with salt and pepper.
Spread the cream cheese mixture on the flour tortillas and roll up like a jelly roll. Wrap in plastic wrap and refrigerate. When ready to serve, slice into slices (about 1/2" thick). Cut off (and eat!) the ends 😉
*Note: If you don't like the taste of ranch dressing you can leave that part out or add less than 1/2 package. You can also add sliced green onions.
I used white cheddar cheese, had I used orange it would be a little more colorful and festive looking!
These are so tasty, try not to eat them all yourself!
PIN ME!!
Be sure to visit our fellow 12 Days of Christmas Bloggers below for even more creative ideas this holiday season!
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